Bawang Goreng (Fried Onions)

Fried onions are slices of onions which might be both pan fried (sautéed) or deep fried and fed on as a famous snack food, garnish, or vegetable accompaniment to diverse recipes. Common fried onions are cooked via way of means of primary pan frying or sautéing of sliced onions. This produces a reasonably gentle cooked onion, which can also additionally brown a few from a Maillard reaction, relying at the period of cooking and the temperature.