Rice Pori
Puffed rice is a type of puffed grain from the Indian subcontinent, made from rice, commonly used in breakfast cereal or snack foods, and served as a popular street food in India, Bangladesh and Nepal. It’s a first-rate aggregate of excessive fibre, protein and complicated carbs. A wholesome desire to fulfil cravings without sabotaging your food regimen that still offers a short burst of energy. Puffed Rice is low in energy and enriched with greater nutrients and minerals. You can blend puffed rice with tomato, cucumber and mint chutney.
Additional information
Quality | Based on customer request |
---|---|
Availability | Pre-order |